Azim Khan Ronnie

  • Portfolio
  • Purchase Prints
  • Photo Tours
  • Achievements
  • CLIENTS
    • All Galleries
    • Search
    • Cart
    • Lightbox
    • Client Area
  • Contact
  • Facebook
  • Twitter
x

Search Results

Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)
73 images found
twitterlinkedinfacebook

Loading ()...

  • Landmark 81 is a super-tall skyscraper in Ho Chi Minh City, Vietnam.
    _ON_2036-2.jpg
  • Landmark 81 is a super-tall skyscraper in Ho Chi Minh City, Vietnam.
    _ON_2036-2.jpg
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0113-1.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0075.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0832.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0835.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0762.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0130.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0173.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0104.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0052.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0037.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0905-1.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0869.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0812.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0193.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0076-1.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0045.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0031.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0901.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0850.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0868.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0824.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0776.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0756.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0223-1.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0059.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0039.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0034.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0029.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0828.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0775.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0795.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0759-1.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0206-2.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0223-3.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0096.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0053.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0199.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0082.JPEG
  • Huge baskets of mangoes are assembled underneath a tree at one of the largest markets for the fruit in the world. Over 2,000 farmers take their produce to be sold to wholesalers at Kansat in Chapai Nawabganj, Bangladesh. The freshly picked fruit is transported to the market in baskets attached to bicycles before being distributed to the country's major cities. Mangoes are the main crop of farmers in the district, with thousands of tonnes being sold every day.
    DJI_0040.JPEG
  • Aerial cityscape, Dhaka, Bangladesh
    DJI_0367_2.jpg
  • Aerial view of Ahsan Manzil, a famous and touristic landmark at Kumartoli along the banks of the Buriganga River in Dhaka, Bangladesh.
    DJI_0868-1.jpg
  • Aerial view of Sixty Dome Mosque, a famous and touristic landmark also islamic mosque near in the mangrove forest of the Sundarbans, Bagerhat District, Khulna, Bangladesh.
    DJI_0023-2.jpg
  • The largest slums, Korail, Dhaka, Bangladesh
    DJI_0758.jpg
  • Aerial view of Lalbagh fort, a famous and touristic landmark with Lalbagh islamic mosque in Dhaka, Bangladesh.
    DJI_0331.jpg
  • Aerial view of Lalbagh fort, a famous and touristic landmark with Lalbagh islamic mosque in Dhaka, Bangladesh.
    DJI_0322.jpg
  • Aerial view of Baitul Aman Jame Masjid, a beautiful islamic mosque complex in Wazirpur, Barisal district, Bangladesh.
    DJI_0297.jpg
  • Aerial view of Sixty Dome Mosque, a famous and touristic landmark also islamic mosque near in the mangrove forest of the Sundarbans, Bagerhat District, Khulna, Bangladesh.
    DJI_0044-1.jpg
  • Aerial view of Ahsan Manzil, a famous and touristic landmark at Kumartoli along the banks of the Buriganga River in Dhaka, Bangladesh.
    DJI_0900_2.jpg
  • Aerial view of a huge refugee camp with makeshift houses near Myanmar border, Kutupalong Rohingya camp near Ukhia town, Bangladesh.
    DJI_0478.jpg
  • Aerial view of Baitul Aman Jame Masjid, a beautiful islamic mosque complex in Wazirpur, Barisal district, Bangladesh.
    DJI_0314.jpg
  • The largest slums, Korail, Dhaka, Bangladesh
    DJI_0539.jpg
  • Aerial view of people trading at weekly market, seeking out products in the city of Narayanganj, Dhaka, Bangladesh.
    DJI_0344.jpg
  • Aerial view of a few ferry boats randomly docked along Buriganga river side in Dhaka city centre, Bangladesh.
    DJI_0870-1.jpg
  • Aerial view of people trading at weekly market, seeking out products in the city of Narayanganj, Dhaka, Bangladesh.
    DJI_0300-1.jpg
  • Night aerial view of people trading at weekly market, seeking out products in the city of Narayanganj, Dhaka, Bangladesh.
    DJI_0080-3.jpg
  • Aerial view of people trading at weekly market, seeking out products in the city of Narayanganj, Dhaka, Bangladesh.
    DJI_0353-1.jpg
  • Aerial view of people trading at weekly market, seeking out products in the city of Narayanganj, Dhaka, Bangladesh.
    DJI_0265-1.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0985.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0972.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0932.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0082.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0049.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0016-1.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0983.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0956.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0924.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0951-2.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0062.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0963.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0066.jpg
  • Ban village, Hung Yen province, Vietnam been making soy sauce since its founding more than 400 years ago. In the past, every local household stored several jars of soy sauce to use all year round. Today, soy sauce is made not only for villagers's own use, but to sell outside the village. <br />
The soy sauce is made from glutinous rice, salt, soybeans, and water. The sauce is more delicious if it is made with rain water. The rice should be ‘Nep cai hoa vang’, a special variety of sticky rice of high quality and special flavor grown mainly in the northern delta and midland provinces.<br />
Cooked glutinous rice is fermented for several days in an incubation chamber. After 6 days, the rice koji, resembling soft green-lentil cake, is moved to a salt tank. It is sold in big supermarkets in provinces and cities nationwide and is exported to other Asian countries.
    DJI_0035.jpg